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Mediapart dug into newly released data from the French Agency for Biodiversity to understand where pesticides end up in France at a local level.
Romania has emerged as one of the targets of dairy farmers' protests in Sardinia. But the figures show that Romanian exports are not to blame for the sheep milk crisis.
How are agricultural policies evolving in Europe?
The oceans occupy more than 70% of the Earth's surface and abound in extremely diverse ecosystems. The Protected Planet website covers more than 15,000 marine protected areas around the world.
How has animal production in Europe evolved over the past several decades?
The European Drought Observatory gathers and publishes data and maps on past, current and forecasted drought phenomena in Europe.
A ban on trawling in reproduction areas brings fish stocks back to healthy levels. However, the Italian government is holding back impact assessments, forcing the European Commission to remove restrictions in the Strait of Otranto from the current Mediterranean plan.
Meat and dairy are emissions-intensive when compared to vegetables and fruit, with carnivore diets leading to roughly double the amount of a vegetarian's greenhouse gas emissions.
Rising demand, falling meat consumption: organic food is on a roll, and for good reason. An overview on production, distribution and consumption of organic goods in Europe, and on their environmental impact.
The EU obliges Mediterranean countries, Italy in particular, to ban fishing in three important fish reserves in the Strait of Sicily, as recommended by the FAO in 2016. The NGO Oceana is publishing the names of vessels suspected of ignoring the ban.